Ingredients

• Hot dogs
• Corn meal
• Flour
• Baking powder
• Sugar
• Buttermilk
• 1 Egg
• Honey
• Oil
• Wooden skewers

Directions

1. Heat oil in a deep pan, or pot
2. Mix cornmeal, flour, sugar, baking powder
3. Add in buttermilk, egg, and honey
4. Pour batter into a cup
5. Skewer hotdogs
6. Dip skewered hotdogs in the cup of batter
7. Fry hotdog for about 3 minutes or until golden brown

If the oil is too hot, the batter will not be cooked completely inside when golden brown