Ingredients

• 2lbs frozen Dino nuggets divided
• ¾ lb Rigatoni or other short pasta
• 2 24oz Jars of marinara sauce divided
• 4 cups shredded mozzarella divided
• 6 Tbsp finely grated parmesan divided
• chopped fresh basil for serving

Directions

1. Preheat oven to 375
2. Grease 11 X 8 baking dish
3. Boil water in a large pot
4. Cook pasta until very aldente
5. Drain and transfer to large bowl
6. Add 1 jar of marinara sauce and toss to coat
7. Layer half of pasta mix into bottom layer of cooking dish
8. Arrange single layer of chicken nuggets over top
9. Dollop half of remaining marinara sauce over nuggets
10. Sprinkle with 2 cups of mozzarella and 3 Tbsp of parmesan over top
11. Top with remaining pasta mixture
12. Layer remaining nuggets over top
13. Tightly cover basking dish in foil
14. Bake for 40-45 minutes
15. Once done, top with remaining marinara sauce, 2 cups mozzarella, and 3 Tbsp parmesan
16. Cook until cheese is melted (10-15 minutes)
17. Top with basil