Ingredients

• 1 lb hamburger
• 1 can tomatoes
• 1 clove garlic, chopped
• 1 can tomato sauce
• 1 med onion, chopped
• 1 cup water
• Salt, & pepper to taste
• 1 tsp oregano
• 2 cups grated cheddar cheese

Directions

1. Brown hamburger (only until looses red color) with onion and garlic.
2. Add remaining ingredients and simmer 30 minutes.
3. Cook a small package of spaghetti and drain.
4. Combine with sauce and place half in a 9x13 pan.
5. Top with grated cheddar, then rest of spaghetti and more cheddar.
6. Bake, covered, at 375º for 45 minutes.